Barrel Aged Elderberry Dark Balsamic
Elderberry infusion to dark balsamic has a wonderful balance of sweet and tart! Perfect to pair with any of our citrus oils such as: persian lime or blood orange.
Aged Peach White Balsamic Vinegar
Made with White Trebbiano Grape Must, our White Peach Balsamic retains its white color because it is not caramelized. The result is a crisp vinegar with a touch of sweetness. Extremely adaptable, it can be paired with any of our Extra Virgin Olive Oils, as well as our flavored oils to make a light, tart vinaigrette.
Aged Gravenstein Apple White Balsamic Vinegar
Gravenstein Apples are grown in pockets up the coast of Northern California and prized for its amazing ambrosia perfume, and crisp, sweet-tart cream colored flesh. Our Gravenstein Apple White Balsamic marries the complexity of the Gravenstein’s larger than life flavor with our well balanced Ultra Premium White Balsamic Vinegar from Italy. 4% acidity
Barrel Aged Traditional Dark Balsamic
For the purists, we offer our finest aged balsamic vinegar from Modena, Italy. Aged up to 18 years, using the Solera Method, this rich ,dark balsamic can be used as a dessert topping, a salad dressing base, or an every day condiment!
Aged Sicilian Lemon White Balsamic Vinegar
Playfully tart and pleasantly sweet, our Sicilian Lemon White Balsamic has a perfect balance of acidity and a crisp, lemon flavor and aroma. Fabulous with seafood, in dressings or in mixed drinks. Pairs well with Roasted Sesame oil for a fantastic salad dressing or marinade!
Lambrusco Red Wine Vinegar
The wonderful Lambrusco red wine vinegar has joined our lineup! This is a culinary delight. Very fruit-forward, tart & delicious – made from the Italian Lambrusco grape grown in Modeno, Italy. This special vinegar is bright, tart, ruby red with an almost bubbly effervescence. It’s a delicious compliment for vinaigrettes, marindates, & dressings.
Face Moisturiser Serenity
Introducing our Serenity Face Moisturiser! Suitable for all skin types and rich in nutrients and vitamins, our moisturiser hydrates and tones the skin. It contains vitamins B3, E and Olive …
The Gourmet Pack
The ideal gift for food lovers and home chefs. A sample pack of 6 – 60ml bottles featuring 3 pairings of our most popular olive oils and balsamic vinegars. Great for salad dressings, cooking and marinades. Add a tablespoon or two of any of our white balsamic vinegars to sparkling water or cocktails for a refreshing drink!
The GOURMET SAMPLE PACK features the following Amphora products:
Portuguese Cobrancosa Extra Virgin Olive Oil paired with Traditional Dark Balsamic, Infused Milanese Gremolata Olive Oil paired with Sicilian Lemon White Balsamic, and Infused Basil Olive Oil paired with Peach White Balsamic.
The Artisan Pack
The ideal gift for food lovers and home chefs. A sample pack of 6 – 60ml bottles featuring 3 pairings of our most popular olive oils and balsamic vinegars. Great for salad dressings, cooking and marinades. Add a tablespoon or two of any of our white balsamic vinegars to sparkling water or cocktails for a refreshing drink!
The ARTISAN SAMPLE PACK features the following Amphora products:
Fused Blood Orange Olive Oil paired with Cranberry-Pear White Balsamic, Infused Persian Lime Olive Oil paired with Honey Ginger White Balsamic, and Infused Tuscan Herb Olive Oil paired with Fig Dark Balsamic.
Spicy Calabrian Pesto Olive Oil
A wonderful spicy blend of red chili pepper flakes and pesto in an infused olive oil. Use it on everything from pizzas to risottos, avocado toast, pasta, potatoes, and as a delectable dipping oil and for marinades. Like our Tuscan Herb olive oil, sprinkle with grated Parmigiano Reggiano cheese and a few twists of freshly ground pepper for an irresistible bread dipper.
Aged Umeboshi Plum White Balsamic Vinegar
Sweet lovers of all kinds – this is your balsamic! Hints of apricot combine with floral notes of golden ripe Japanese plums and sweet/tart aged white balsamic from Modena, Italy to make a big, bright beautiful vinegar, sure to appease plum loving sweet-tooths.
Harissa Infused Olive Oil
Baklouti Fused Green Chile Olive Oil
From the Barbary Coast of North Africa, this Tunisian Baklouti pepper is rare and unique to this region. This fused oil is the only example of this fruity and spicy green chile olive oil in the world. Baklouti chile olive oil is made by combining fresh, early harvest organic olives with an almost equal ration of fresh, whole green Baklouti chiles. The two, and only two, ingredients are then crushed together, mixed in the malaxer which fuses the fresh green essential oil of the pepper with the organic olive oil. Baklouti adds a savory, tantalizing kick to salsas, marinades, soups, grilled foods, vegetables, meats, marinades, beans – and any dish where that would be elevated by an intense, complex, heat & spice. An Amphora favorite! Caution: very hot!