Local Pickup

Local Pickup

Showing 46–50 of 50 results

Italian Black Truffle Sea Salt

$16.00

Containing real bits of black truffle, our truffle salt is rich and fragrant. Sprinkle on popcorn, steak, mashed potatoes. Kick your dish up a notch with this wonderful product.

Barrel Aged Oregano White Balsamic

$8.00$55.00

A welcomed addition to our growing collection of savory vinegar, our oregano balsamic is aromatic, tart and extremely flavorful. This vinegar is wonderful in a savory salad dressing or as a marinade. Try pairing it with our Garlic or Tuscan Herb olive oils.

Sherry Reserve Aged Wine Vinegar

$6.00$17.00

From Jerez, Spain and made in the traditional Solera system, our Sherry Reserva 25 year aged Wine Vinegar, has a true sherry flavor that can only come from cask-aging. Note: This fine Spanish vinegar is fabulous in reduction sauces, glazes and whenever strength and depth of flavor is desired.

Portuguese Arbosana (Mild/247 Phenols)

$9.00$65.00

Harvest Date: October 2024

Biophenols: 247ppm   FFA: .16    Perox: 3.32    Oleic: 72.2    DAGs: 95.8

The Portuguese Arbosana is perfectly balanced and displays unique notes of baking spice with a creamy confectionary center and a pleasing peppery finish.

Our partner producer (SAOV) in Portugal is using a high vacuum during malaxation to remove all of the oxygen in this processing stage where the oil spends the most time and is most prone to oxidation. This cutting edge and very technical method preserves the phenolic content, the overall chemistry plus the flavor characteristics while reducing other oxidation markers.

Portuguese Cuvee (Mild/238 Phenols)

$10.00$65.00

Harvest Date: November 2024

FFA: .25 Biophenols: 238.5ppm Oleic Acid: 75.15 Peroxide: 3.7 Dags: 90

The Portuguese Organic Cuvee is comprised of exceedingly rare Northern Portuguese dry farmed traditional varieties including Madural, Negrinha and Cobrancosa from the stunning Douro valley region. The trees are harvested from ancient orchards where more than one olive variety was planted. This balanced oil displays notes of tomato leaf and green almond with a creamy mouth feel and pleasing pepper finish indicative of Northern non-irrigated trees