Local Pickup

Local Pickup

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Portuguese Cobrancosa Reserve (Robust/651Phenols)

$9.00$65.00

Harvest Date: October 2024

Biophenols: 651ppm   FFA: .17    Perox: 3.01    Oleic: 72.6    DAGs: 96.7

Our 2024 Cobrançosa Reserve was harvested and processed in under an hour from trees grown in rocky soil. The result is an intensely aromatic and robust example. This particular batch displays bitter, herbaceous notes of unripe olive and green almond with pronounced floral notes on the back and loads of pungency. 

Our partner producer (SAOV) in Portugal is using a high vacuum during malaxation to remove all of the oxygen in this processing stage where the oil spends the most time and is most prone to oxidation. This cutting edge and very technical method preserves the phenolic content, the overall chemistry plus the flavor characteristics while reducing other oxidation markers.

Australian Picual (Mild/305Phenols)

$9.00$65.00

Harvest Date: May 2024

FFA: .13 Biophenols: 305.4ppm Oleic Acid: 78.8 Peroxide: 3.1 Dags: 97.9

This balanced Picual displays sweet notes of fennel and green apple with a creamy center and peppery astringent finish.

 

Chilean Coratina (Med/429Phenols)

$10.00$65.00

Harvest Date: May 2024

FFA: .13 Biophenols: 429.8ppm Oleic Acid: 79.1 Peroxide: 2.2 Dags: 96.7

This ultra fruity Coratina displays sweet notes of granny smith apple, tropical kiwi and pungent dandelion with a lingering pepperiness.  

 

 

Portuguese Koroneiki (Mild/367Phenols)

$10.00$65.00

Harvest Date: Sept-Oct 2024

FFA: .12 Biophenols: 367.7ppm Oleic Acid: 75.5 Peroxide: 3.03 Dags: 96.1

Our Portuguese Koroneiki is a limited production. It displays a creamy mouth feel with pleasant maltiness, green almond flavors and notes of cut grass, green apple and lingering banana. 

Our partner producer (SAOV) in Portugal is using a high vacuum during malaxation to remove all of the oxygen in this processing stage where the oil spends the most time and is most prone to oxidation. This cutting edge and very technical method preserves the phenolic content, the overall chemistry plus the flavor characteristics while reducing other oxidation markers. 

 

Portuguese Lentisca Reserve (Robust/764Phenols)

$10.00$65.00

Harvest Date: Sept-Oct 2024

FFA: .16 Biophenols: 764.4ppm Oleic Acid: 77.1 Peroxide: 3.4 Dags: 96.1

This exceedingly rare Portuguese variety and antioxidant powerhouse is intensely pungent  and displays unique confectionary characteristics, a sweet berry center with  cinnamon spice notes and lingering pepperiness.  

Our partner producer (SAOV) in Portugal is using a high vacuum during malaxation to remove all of the oxygen in this processing stage where the oil spends the most time and is most prone to oxidation. This cutting edge and very technical method preserves the phenolic content, the overall chemistry plus the flavor characteristics while reducing other oxidation markers. 

 

Portuguese Arbequina (Med/417Phenols)

$10.00$65.00

Harvest Date: October 2024

FFA: .13 Biophenols: 417.1ppm Oleic Acid: 69.8 Peroxide: 3.49 Dags: 94.7

Our Portuguese Arbequina displays a sweet fruity nose with  notes of banana, a creamy almond center and hints of nutmeg on the finish. Well balanced with pleasing, lingering pepperiness. 

Our partner producer (SAOV) in Portugal is using a high vacuum during malaxation to remove all of the oxygen in this processing stage where the oil spends the most time and is most prone to oxidation. This cutting edge and very technical method preserves the phenolic content, the overall chemistry plus the flavor characteristics while reducing other oxidation markers.

 

Portuguese Galega(Robust/513Phenols)

$10.00$65.00

Harvest Date: Oct 2024

FFA: .11 Biophenols: 513.3ppm Oleic Acid: 73.2 Peroxide: 3.34 Dags: 97.2

This consistent award winner displays hints of green almond,  fresh cut grass and savory herb with artichoke and a lingering floral finish 

Our partner producer (SAOV) in Portugal is using a high vacuum during malaxation to remove all of the oxygen in this processing stage where the oil spends the most time and is most prone to oxidation. This cutting edge and very technical method preserves the phenolic content, the overall chemistry plus the flavor characteristics while reducing other oxidation markers.

 

Amphora House Blend

$19.50$48.00

Our House blend is delicious, mild, and has green olive and lightly floral notes. It is a multi-use oil, great for salads and especially high-heat cooking. We provide restaurants and bakeries with this high-grade oil, which is why it’s an amazing bargain at $19.50 per 750 mL bottle.