Organic Bell Pepper Cream
All organic & dairy free bell pepper cream. Perfect for spreading on a sandwich or mixing into a pasta sauce.
Organic Cherry Tomato Sauce
All organic Sicilian Cherry Tomato passata! This is delicious and easy to use for any pasta sauce!
Organic Sicilian Caponata
This is all organic Sicilian Caponata. It is a traditional appetizer to be enjoyed with crostini or with crackers. Dairy free & ready to eat!
Porcini & Truffle Puree
This is a gourmet puree made mostly of authentic Italian Porcinis & authentic Italian summer truffles. This puree enhances any pasta dish you can imagine!
Calabrian Dried Peperoncini
Dried calabrian peperoncini from Italy! These have a medium spice level, but you can add more to increase level of spice!
Carnaroli Risotto Organic
All organic Carnaroli Risotto from Italy. Delicious and easy to make!
Biscottoni Al Cacao
Giant Biscotti! (Biscottoni) are delicious with strong chocolate flavor. Perfect for dipping in tea or coffee. Product of Tuscany, Italy.
Italian Porcini Infused Pasta
Infused with real wild Italian Porcini Mushrooms, this pasta is in the Straccetti cut. With a very quick cooking time this is an ideal pasta for a creamy pasta dish! Made with organic wheat germ giving it a powerful, delicious flavor.
Sicilian Anchovies
Sicilian Anchovy filets in olive oil. These are the best anchovies you can find!
Spanish Chorizo – Picante
Spanish chorizo with a little extra kick! This is made in Spain by Palacios
Spanish Chorizo – Original
Palacios is a very well known chorizo brand in Spain. This chorizo has a very powerful flavor that everyone can enjoy!
Barrel Aged Kaimana Lychee White Balsamic
Our Lychee White Balsamic Vinegar is delightfully aromatic with a tropical scent reminiscent of melons with strawberries and citrus notes. The refreshingly tart-sweet flavor is perfect for dressing fruit salads, martinis shrubs and mixed drinks, splashing into sparkling water, freezing for shaved ice, or mixing with gelatin for a cool, sweet dessert.
Lychee also plays well with seafood such as prawns/shrimp and ceviche or try adding it in dressings, as a marinade for veggies, in BBQ sauce or to glaze chicken. It pairs well with any extra virgin olive oil our collection: citrus fused oils, basil olive oil, Baklouti olive oil and more!
Cayenne Fused Olive Oil
Bursting with intense, dry heat! This is a whole fruit fusion of olives & Cayenne peppers. This can add a powerful kick to ANYTHING! Great to add to soups/stews, on top of pizzas, or even salsas & guacamole.
Chilean Coratina (Robust/409Phenols)
Harvest Date: May 2023
Biophenols: 409ppm FFA: .21 Perox: 4.44 Oleic: 78.1 DAGs: 95.8
Our Chilean Coratina displays notes of green banana, an apple peel center and warm spice flavors with a savory arugula pungency.
Portuguese Galega (Robust/527 Phenols)
Harvest Date: sept-oct 2023
Biophenols: 527ppm FFA: .12 Perox: 2.27 Oleic: 72.99 Dags: 97.3
This beautiful example of Galega is astringent and peppery with savory vegetal notes of spicy arugula, hints of sweet berry and fresh wheat grass. Consistently an award winner! Low bitterness
Our partner producer (SAOV) in Portugal is using a high vacuum during malaxation to remove all of the oxygen in this processing stage where the oil spends the most time and is most prone to oxidation. This cutting edge and very technical method preserves the phenolic content, the overall chemistry plus the flavor characteristics while reducing other oxidation markers.