Our Spring 2026 Fused, early harvest, Chilean green lemon olive oil (Messina Green Limonato™ was made by crushing green Arbequina olives alongside freshly picked estate grown Messina Lemons. The result is an incredibly complex, pungent fusion. By harvesting early lemons and olives grown side by side, we achieved maximum green lemon aroma in this powerfully fragrant and floral oil. Super concentrated, a little bit goes a long way! we firmly believe that such precision makes our May 2026 production entirely unique from anything else in the market. Pairs beautifully with Peach white balsamic, Honey Giner Suyo Cucumber, Tangerine, Strawberry Dark Balsamic, as well as Strawberry Rosé and Watermelon Rosé for everything from vibrant vinaigrettes and seafood marinades to refreshing sprtizers and fruit-forward glazes.