Local Pickup

Local Pickup

Showing 16–24 of 24 results

Fused Rosemary Olive Oil

$8.00$55.00

You asked and we listened! Incredibly earthy, floral and herbal! We crushed fresh rosemary with green olives to create this beautiful oil. Perfect for roasting chicken, lamb, potatoes and root vegetables. Pair this oil with our Apricot or Sicilian Lemon balsamic for a tasty and sophisticated dressing or marinade!

Tunisian Baklouti (Green Chile)

$8.00$55.00

We are the only company in the world producing this delightfully, fragrant oil. Made by crushing 10 lbs. of Tunisian, Baklouti Chilli’s, per pound of organic olives. The end result is an intensely aromatic and spicy oil! We love it drizzled over eggs, potatoes, grilled vegetables and various Mexican dishes.

Australian Hojiblanca (Mild/191Phenols)

$8.00$55.00

Harvest Date: May 2023

FFA: .26 Biophenols: 191.9ppm Oleic Acid: 75.6 Peroxide: 4.3 Dags: 94.0

Our ever-popular Australian Hojiblanca displays notes of sweet melon, tropical fruit, and creamy green almond. The finish is delicate with a pleasing amount of pepperiness.

 

Greek Kalamata (Robust/547 Phenols)

$10.00$65.00

Harvest Date: October 2023

FFA: .29 Biophenols: 547.9ppm Oleic Acid: 74.23 Peroxide: 3.32 Dags: 90

This limited production early Kalamata displays immediate peppery sensations at the back of the throat accompanied by a spicy mouth feel and a Szechuan peppercorn sensation. The combination of picking green, unripe Kalamata fruit and minimal processing resulted in high antioxidant content and more specifically, a high concentration of Oleocanthal at 258.8 ppm. Flavor notes include creamy green almond and floral confectionery notes. High complexity and balance.

 

Navel Orange Olive Oil

$8.00$55.00

Made with fresh Navel Oranges and early harvest Arbequina olives, we crush both together to make this whole fruit fusion – a combination of whole, fresh citrus fruit crushed with early harvest olives. Our Whole Fruit Navel Orange is zesty, bright and exceedingly versatile; use it on fish, in deserts, baking, with seafood, chicken, pork, fruit, salads and so much more. Enjoy this blended with our Cranberry-Pear White Balsamic Vinegar, grapefruit white balsamic or dark chocolate balsamic.